Learn how to make delicious and easy food that will boost your energy levels, perk up your health, lower your cholesterol, and help you to lose weight!
With over 50 different breakfast, lunch and dinner recipes, as well as healthy snack ideas, there is no calorie counting or limited portion sizes on the course, so you can eat as much as you like, all while losing weight and improving your health!
“Not only has the course helped me to be healthier, it has also given me a fresh approach to cooking and helped me to extend my cookery skills.” Carol, Devon
“If I had been asked to rate this course out of 5 stars, I would give it 5 out of 5, or even 1,000 stars! I was hooked from the start!” Caroline, Cork
“For me, the course has been so intriguing, so addictive, and so life-changing , that nothing will ever take me away from this new lifestyle. This experience has literally changed my life. I am so happy, motivated and proud that I could scream from the rooftops!” Emma, Liverpool
“I really enjoyed the food, I look healthier, and I dropped 10lbs. My cholesterol has also dropped 1.4 points.” Sinéad, Kildare “I felt great after the course, I have lost 10lbs in weight and I have gone down a dress size. I feel mentally stronger and losing weight has helped to improve my body confidence.” Hilary Lynch, Meath
“My wife and I both became vegans since doing the course. I have a heart condition and since gong plant-based, my heart and blood numbers have significantly improved.” Brendan Thomas, San Francisco
Classroom course is subject to minimum participant number.