Here’s a lovely raspberry chia pudding full written recipe down below, perfect for those mornings when you're short on time.

Yields1 Serving
Prep Time5 minsTotal Time5 mins

Ingredients
 2 tbsp chia seeds
 250 ml rice milk (or milk of choice)
 ½ banana
 125 g raspberries
 2 tbsp oat flakes

Directions
1

Mash up the banana and the raspberries on a plate until well mashed.

2

Put all ingredients into a jar or a large glass and leave to set for a couple of hours or overnight.

3

Serve with a generous dollop of coconut yogurt and something crunchy on top.

 

Ingredients

Ingredients
 2 tbsp chia seeds
 250 ml rice milk (or milk of choice)
 ½ banana
 125 g raspberries
 2 tbsp oat flakes

Directions

Directions
1

Mash up the banana and the raspberries on a plate until well mashed.

2

Put all ingredients into a jar or a large glass and leave to set for a couple of hours or overnight.

3

Serve with a generous dollop of coconut yogurt and something crunchy on top.

Raspberry Chia Pudding

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