Veggie Korma

Our creamy coconut Veggie Korma is served with hearty brown rice, and garnished with fresh spinach. This mildly-spicy dish is packed with vibrant Indian flavours and packed with veggies, including cauliflower, peas, red pepper, and tomatoes. Seasoned with ginger, coriander and cumin, our Veggie Korma provides 2 of your 5 a day and contains 428 calories.

Ingredients*:

Cooked Brown Rice (30}%) [Water, Brown Rice], Coconut Milk (15%), Tomatoes, Cauliflower (11%), Peas, Water, Red Pepper, Onions, Spring Onions, Garlic, Spinach, Ginger, Corn Starch, Rapeseed Oil, Curry Powder (Mustard), Salt, Lime Puree, Agave, Coriander, Cumin, Black Pepper.

*Please be aware that all our products are subject to reformulation at any given time. Consequently, we recommend that you always check the labels/ingredient lists on all our products before purchase.