Meaty-Style Tempeh & Black Bean Veggie Burgers
These vibrant veggie burgers have a classic savoury flavour and hold together beautifully without going mushy. Choose either tofu or tempeh depending on your preference—both provide structure and protein. Beetroot powder gives a rich, pink-in-the-middle appearance, while toasted seeds, black beans, and simple seasonings make these taste like a proper burger.
Takes 25 minutes minutes
Serves 4