Back in 2004, we opened a little veg shop in our home town of Greystones with a dream of starting a plant-powered revolution! For 20 years, The Happy Pear has been all about spreading health, happiness, and seriously delicious food. With over 15 million products sold, 6 bestselling cookbooks, and 15+ online courses under our belts, we’ve learnt so much on our journey!
At the start of 2025, we hit the road with our latest book, The Happy Pear 20: Recipes and Learnings From the First 20 Years. What was in store was a a fun-filled tour packed with stories from our wild journey, tips for better living, and cooking demos (at select spots!). We shared wisdom, laughs, and plenty of plant-based goodness with all of our community and loved meeting all of you!
What an amazing experience!