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What is The Happy Pear Supper Club?

Sample Menu: GREEK SUPPER CLUB

March 8th & 22nd Menu:

Mezedhes – PRESTARTER MEZZE

  • Karotokeftedes
  • Carrot, Pea and Mint Fritters
  • Spetsofai
  • Happy Pear Sausages with Roasted Peppers and Tomatoes
  • Tirokafteri
  • Feta and Chilli Dip with Kalamata Olives and Oregano

STARTER

Kolokithia Yemista

Courgettes with Lentil and Walnut Filling, Braised in Lemon and Olive Oil

MAIN COURSE

Stifado

Oyster Mushroom, Shallot and Fava Bean Ragu Infused with Cinnamon and Cloves, Wild Garlic Skordalia, Phyllo-Wrapped Asparagus

DESSERT

Portokalopita

Peloponnese Orange and Yogurt Cake Served with Pistachio Cream

Celebrating Organic Produce from our farm

The cost is €49 per person

Please let us know if you have any allergies with your booking.

Previous supper club menus

Savour Every Sip

Pair your meal with our selection of organic wines and local craft beers, perfectly complementing the exquisite flavours of our dishes. For non-alcoholic options, delight in our Happy Pear non-alcoholic beer and kombucha, ensuring there’s something for everyone to enjoy.

Discover Dublin’s Hidden Gem

Located just a stone’s throw away from Dublin on the DART line, The Happy Pear offers a culinary oasis for vegetarians and vegans alike with their café during the day and with their Supper Club themed evening restaurant every two weeks. Whether you’re planning a day trip from Dublin or exploring the scenic wonders of Wicklow, our restaurant promises a memorable dining experience that nourishes both body and soul. If you’re looking for a vegan restaurant for lunch or dinner in the Dublin / Wicklow area, The Happy Pear is the place to be.

A Haven for Health and Wellness

After a day of exploring Dublin or rejuvenating in Wicklow’s serene landscapes, unwind with an evening at The Happy Pear Supper Club. Our cosy ambiance and nutritious, plant-based cuisine provide the perfect setting for sauna visitors looking to indulge in a wholesome evening of relaxation and culinary delight.

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