We’re proud to introduce The Happy Pear Supper Club!
Every month we will run an evening in our Greystones restaurant to show how incredibly tasty plant-based food can be. The goal of the evening is to serve beautiful food in a relaxed, casual manner that brings people together.
Each month there are only a limited number of places so book early to avoid disappointment. For each Supper Club there is a theme-based set menu and one service time.
To Kick Start our Monthly Supper Club with a bang we are going with a Middle-Eastern Feast inspired by our love of middle eastern food and our own middle easter chef Didem from Istanbul! An authentic feast inspired by her mothers cooking we will be using as much local and organic ingredients as possible, the goal is to show how incredibly delicious Middle Eastern style Plant-based food can be. It will be a 3 course meal with tea and coffee served upstairs in our newly decorated cafe.
STARTER:
Mezze Platter including:
MAIN COURSE
Fire-Roasted Aubergines, Tahini, Tabbouleh, Torshi Makhloot (pickled vegetables)
Za’atar Spiced roasted Cauliflower with Toum (lebanese garlic and lemon sauce)
DESSERT
Baklava and Muhallebi with Tea and Coffee
The cost is €37 per person
Please let us know if you have any allergies with your booking.
Book a table