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High protein falafel wrap!! Super easy to make and genuinely delicious! We use tempeh or tofu as the extra protein hit, add in more chilli or spices for a more punchy flavour. When we made these first we ended up eating them for brekkie and they went down a treat!

High Protein Falafel Wrap


Super easy to make and genuinely delicious! We use tempeh or tofu as the extra protein hit, add in more chilli or spices for a more punchy flavour. When we made these first we ended up eating them for brekkie and they went down a treat!

Serves 23

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Ingredients
 

Falafel

  • 400 g chickpeas
  • 1/2 onion
  • 2 cloves garlic
  • 2 tsp ground cumin
  • handful fresh parsley
  • 150 tempeh
  • 1 lemon juice
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 2 tbsp oil for frying

To assemble

  • 2 wholemeal tortilla
  • 350 g hummus
  • 1 tomato
  • 1 baby gem lettuce
  • 100 g red sauerkraut
  • 3 tbsp tahini
  • 6 tbsp yoghurt we used coconut!
  • 15 g fresh parsley

Instructions
 

  • Drain and rinse the chickpeas. Peel the onion and garlic and roughly chop.
  • Dice the parsley and roughly chop the tempeh and add them all to a food processor or blender along with the lemon juice, salt, black pepper, cumin and pulse/ blend until it comes together but not too much.
  • Using a spoon or clean hands shape into small balls.You can cook them in a deep fat fryer for a crispier, more authentic falafel, or shallow fry them in a non-stick pan with the 2 tbsp of oil and else bake them in an air fryer or oven for a lower fat version. Cook the falafel till lightly brown on the outside. 
  • Dice the tomato, slice the lettuce. For the tahini cream, mix the tahini along with the yoghurt with juice of 1/2 a lemon until it comes together into a lovely cream that can drizzle nicely.
  • To bring together, on a wrap or tortilla add a generous spread of hummus, some tomato, lettuce, sauerkraut, the falafel, drizzle over the tahini cream and finish with some pickled red onions for a nice acidic pop! Wrap up and enjoy!

Nutrition

Calories: 85kcalCarbohydrates: 9gProtein: 5gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 114mgPotassium: 155mgFiber: 2gSugar: 1gVitamin A: 118IUVitamin C: 3mgCalcium: 35mgIron: 1mg
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