Veggie Cannelloni

Our delicious Veggie Cannelloni is a rich and hearty pasta dish. It’s made with creamy sweet potato and spinach in a rich tomato sauce and counts as 2 of your 5 a day. We spent months perfecting this recipe to make the ultimate comfort food that is suitable for vegans and vegetarians without compromising on taste.

My ingredients

Cannelloni (32%) [Durum Wheat Semolina, Sweet Potato (16%), Grilled Red Pepper (13%), Creamy Sheese (Water, Coconut Oil, Soya Protein Concentrate, Salt, Acidity Regulator (Lactic Acid), Thickener (Carrageenan), Natural Flavourings), Spinach Leaf (13%), Water, Dried Potato Flakes, Smoked Tomato Paste (Tomato, Natural Oak Smoke), Corn Flour, Olive Oil, Basil, Garlic Puree, Salt, Natural Flavour, Black Pepper, Yeast Extract], Tomatoes (24%), Soya Drink [Water, Hulled Soya Beans], Water, Onions, Rapeseed Oil, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Garlic Puree, Corn Flour, Salt, Paprika, Thyme, Coconut Milk, Vegetable Stock [Cooked Carrot, Onion, Leek], Basil, Agave Juice, Parsley, Pepper, Nutmeg.

Allergens in Bold.

*Please be aware that all our products are subject to reformulation at any given time. Consequently, we recommend that you always check the labels/ingredient lists on all our products before purchase.

I’m awesome because I’m…

2 of your 5 a day

No artificial preservatives

Made with all natural ingredients

Vegan-friendly

Only 520 kcal per portion

Typical values Per 100g Per pack (370g)
Energy 543kj / 130 kcal 2172kj / 520 kcal
Fat 6.4g 26g
Of Which Saturates 1.3g 5.2g
Carbohydrates 14g 56g
Of Which Sugars 2.7g 11g
Fibre 1.7g 6.8g
Protein 3.2g 13g
Salt 0.73g 2.92g

Pin It on Pinterest