
We’re proud to introduce The Happy Pear Supper Club!
Every 2 weeks we will run an evening in our Greystones restaurant to show how incredibly tasty plant-based food can be using as much produce from our organic regenerative farm. The goal of the evening is to serve beautiful food in a relaxed, casual manner that brings people together.
Each month there are only a limited number of places so book early to avoid disappointment. For each Supper Club there is a theme-based set menu and one service time.

Current Supper Club: MEXICAN SUPPER CLUB JULY 2025
Starter:
Chiles Relleno stuffed with quinoa, cheese and kale, spicy tomato glaze & herbs oil
Soup:
Hearty Albóndigas Soup with farm veg Meatballs, Tomato Broth, Farm Courgette, Carrot, Potato & Mint
Main Course:
Selection of mini tacos with a side of roast garlic & paprika potato:
Dessert:
Cacao Mousse Pot with Vanilla, Passion Fruit & Bizcochitos
Celebrating Organic Produce from our farm
The cost is €59 per person
Please let us know if you have any allergies with your booking.
We’re always thinking ahead so we’re plan the supper clubs months in advance – if you’d like to learn more about next month’s supper club, click the button below!



