We’re proud to introduce The Happy Pear Supper Club!
Every 2 weeks we will run an evening in our Greystones restaurant to show how incredibly tasty plant-based food can be using as much produce from our organic regenerative farm. The goal of the evening is to serve beautiful food in a relaxed, casual manner that brings people together.
Each month there are only a limited number of places so book early to avoid disappointment. For each Supper Club there is a theme-based set menu and one service time.
Happy Pear Christmas Menu
December 1st, 8th and 15th 2023
PRESTARTER
Almond-Crusted Sweet Potato and Spinach Croquettes, Pak Choi, Espelette Pepper and Coriander Sauce
STARTER
Organic Mushroom Risotto, Pickled Fennel, Lemon and Sage Gremolata, Toasted Walnuts
MAIN COURSE
Pumpkin, Wild Rice and Vegan Feta Phyllo Pie, Caramelised Red Onion Jus, Happy Pear Farm Winter Vegetables, Chervil Mashed Potatoes
DESSERT
Buche de Noel, Cherry Coulis, Vegan Vanilla Cream, Pistachios
BOOK YOUR PLACE DOWN BELOW
The cost is €45 per person
Please let us know if you have any allergies with your booking.
Note: This booking will be for the supper club NEXT month, please select the correct month you wish to book for when booking below.
Book a table