Golden Immunity Juice

• Prepare your ingredients – Wash the carrots well (no need to peel if organic). Peel the oranges and lemons to remove the bitter outer skin. No need to peel the turmeric and ginger if using a slow juicer.
• Juice the ingredients – Feed the carrots, oranges, turmeric, ginger, and lemons through your juicer one at a time, alternating between softer and harder ingredients to keep the juicer running smoothly.
• Mix & taste – Stir the juice well to blend the flavors. If you’d like a stronger kick, add a little more ginger.
• Serve & enjoy – Drink fresh over ice or store in a sealed bottle in the fridge for up to 48 hours. Shake well before drinking.

Get creative!

• Daily Immunity Shots: Pour into small bottles or shot glasses and take 1-2 shots per day for an immune boost.
• Tea Ice Cubes: Freeze the juice in ice cube trays and add to herbal teas for an extra punch of flavor and nutrients.
• Golden Elixir: Mix with warm water and a pinch of black pepper (to enhance turmeric absorption) for a soothing anti-inflammatory drink.