Welcome To The World Of The Happy Pear!

Discover how to cook quick and delicious recipes, lose weight, skyrocket your energy & feel amazing with the Happy Pear! Choose from one of the options below to start your journey now!

Our Vision

We are all about a healthier, happier world. We absolutely love rising early and heading to Greystones beach to catch the sunrise. We appreciate every day and really believe that the key to happiness is good health and a great support network. We love nothing more than inviting over the troops and cooking up a storm! A family business with family values at its core. Donal & Ismay (or Mama & Papa pear as they’re known!) and younger brother Darragh are involved in the business as well as we have a thriving international team all helping to make the world a healthier, happier place!

The Happy Pear is a movement to create happier, healthier lifestyles and build community.

Our passion lies in our craft. Our craft is continually evolving so that we can give our lovely customers what they want. From growing fresh produce to producing wholesome products, from creating simple recipes to teaching healthy habits, from serving customers to spreading happiness and everything in between.

Discover Our Range Of Delicious, Healthy Recipes

Browse Our Range Of Delicious, Healthy Recipes

Discover Our Range Of Online Based Veggie Courses

Opening Hours

Church Road Café & Food Store, Greystones, Co. Wicklow

Mon – Fri: 9AM – 6PM | Sat – Sun: 9AM – 6PM

Shoreline Leisure Centre Café, Mill Road, Greystones

Mon – Thurs: 8AM – 9PM | Fri: 8AM – 8PM | Sat & Sun: 10AM – 5PM

Clondalkin Café & Food Store, Tower Road, Dublin 22

Mon – Fri: 9AM – 5PM | Sat – Sun: 9AM – 6PM

Our new book

Recipes for Happiness

is available now on Amazon.co.uk



We came up with more than ten different versions of these one afternoon, trying to get the right texture and bite while keeping the recipe easy and quick to make. We reckon we got it right with this recipe – let us know what you think!Makes approx. 25 INGREDIENTSFor...

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This one was part of our Feburguary series - high protein quinoa and sweet potato burger! It's super easy to make, freezes well and reheats better. Makes 4 Burgers INGREDIENTS1½ tablespoons olive oil1 red onion2 cloves garlic 1 tablespoon cumin seeds (optional)200g...

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Chicken tikka masala has been called the UK’s national dish, originating when a chef added tomato soup to a curry to make it less spicy! Our version, based on chickpeas and aubergines, is rich, creamy, and lovely and ‘meaty’!Serves 4 INGREDIENTSFor the paste1...

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