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a photo of homemade Vegan Mayonnaise

Vegan Mayonnaise

This is a super tasty mayo that’s just like the real thing – easy to make and perfect with just about everything!

Takes 15 minutes

Serves 20

Ingredients
 

  • 1 tsp garlic powder
  • 300 ml olive oil 1¼ cups
  • 300 ml soy milk 1¼ cups
  • 2 tbsp lemon juice 2 tbsp = ⅛ cup
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 tbsp dijon mustard 1 tbsp = 1/16 cup

Instructions
 

  • Blend the base ingredients
  • In a blender, combine all the ingredients except the olive oil. Blend for 1 minute until well mixed.
  • Emulsify the mixture
  • While the blender is running, slowly add the olive oil in a thin, steady stream until the mixture emulsifies.
  • Achieve the perfect consistency
  • Continue blending until the mixture reaches a smooth, creamy mayonnaise consistency.
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