Terminal 1, Dublin Airport

Dublin, Ireland

The Happy Pear began in our Greystones shop, in 2004. Dave and Steve had a dream of making the world a healthier and happier place, and they started by opening a simple fruit and veg shop in their hometown. 14 years later and we are now the first plant based restaurant to open in Dublin Airport and one of the first in the world!

Our airport cafe features our hand-roasted coffee, delicious healthy cakes, a selection of vegan and vegetarian offerings, and signature sandwiches, salads, soups and hot food bowls. The menu will also feature our own award-winning pesto and hummus products.

More and more people are seeking healthier food options and our new Dublin Airport café is an amazing opportunity to offer that option for people while they are on the move. Our entire product range is made from natural ingredients with no artificial preservatives, colours or flavourings and this is something that we are so proud of.

 Our airport cafe is open seven days a week and we’re open to serve all passengers from the first flight in the morning to the last flight in the evening!

PS. Don’t forget we have another cafe in Dublin too – check out our Clondalkin Round Tower site here.


4am – 9pm (We’re open first flight to last flight!)
4am – 9pm
4am – 9pm
4am – 9pm
4am – 9pm
4am – 9pm
4am – 9pm


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