This was based on Steve’s entry in our annual apple pie competition in 2023. It has a frangipane layer, tart bramley apples in a custard and on crispy shortcrust pastry base. It is simple and elegant and is so good!
Unlock the Ultimate Plant-Based Culinary Experience with The Happy Pear Recipe Club!
Dive into 600+ mouthwatering recipes designed to nourish your body and tantalise your taste buds. Join our ever-growing, supportive community of food enthusiasts and take the first step on your journey to a healthier, happier you.
Your Membership Includes: