This is such a treat and so worth trying we felt like inhaling it after making it! It’s a different take on the classic in that it’s plant based and instead of ladyfingers or savoiardi we use a plant based scone which sounds crazy but it actually works beautifully! The scone was from our Ultimate Vegan Baking course, which you can find more about here!

An image of Tiramisu Affogato

Tiramisu affogato


This is such a treat and so worth trying we felt like inhaling it after making it! It's a different take on the classic in that it's plant based and instead of ladyfingers or savoiardi we use a plant based scone which sounds crazy but it actually works beautifully! 

Takes 7 minutes

Serves 2

Ingredients
 

  • 2 shots Espresso
  • 2 tbsp icing sugar
  • 1 tbsp brandy (optional)
  • 200 g cream cheese
  • 100 ml plant based cream
  • 4 tbsp icing sugar
  • 150 g vanilla ice cream plant based
  • 2 vegan scones
  • 1 tbsp cocoa powder

Instructions
 

  • Get 2 x 300ml clear glasses. Cut the scones open, in half across the equator and cut each scone half so that they will neatly fit into the glasses. You should get 4 scones pieces to layer in.
  • Mix together the espresso, icing sugar and marsala (if using) and set aside.
  • In a separate bowl mix together the cream cheese, cream and icing sugar and whip until thick and creamy, taste and add more icing sugar if you want it sweeter.
  • Take your glasses and add in the base scone piece. 
  • Coat it in the coffee mix so the coffee is just over the scone layer. Add in one generous scoop of vanilla ice cream approx 35ml on top of the soaked scone and spread to the edge. 
  • Add in the second scone layer and again cover in the Coffee mixture finally cover in the cream cheese to the top and lastly sprinkle cocoa powder on top.
  • You want to ensure that each glass is full and do your best to ensure that the layers are clear and separate. Enjoy, this is such a treat!
Print Recipe

Recipe Club

Image of chickpea curry

Unlock the Ultimate Plant-Based Culinary Experience with The Happy Pear Recipe Club!

Dive into 600+ mouthwatering recipes designed to nourish your body and tantalise your taste buds. Join our ever-growing, supportive community of food enthusiasts and take the first step on your journey to a healthier, happier you.

Your Membership Includes:

  • Recipes: Access 600+ delicious, health-boosting recipes.
  • Community Connection: Share cooking tips, get inspired, and support each other.
  • Wellness Resources: Unlimited HIIT workouts, guided meditations, yoga lessons, and breathwork sessions.
  • Eat Well. Feel Good. Live Better. Join The Happy Pear Recipe Club today and transform your culinary and wellness journey.
  • Join Now! Choose between monthly or annual membership and get access to all our incredible recipes and resources in one place.


Image of chickpea curry

Plant Based Recipes

View All

Recipe Club Pricing

Whether it's monthly or annual, our Recipe Club membership gives you access to all our recipes in one place

Annual

€35.99

Monthly

€3.99